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Hospitality Industry
Track Source Materials
Enable Communication between Kitchen and Service with enforePOS
Print Line Item Slip
Change Table Number of an Order
Overview - Working with Assignments
Edit Floor Plan Set
Import Floor Plan Set
Take and Check Out Multiple Orders from the Floor Plan
Assign Tables to Staff Members - Create New Resource Assignments
Edit Resource Assignments
Book Orders on Tables
Gastro Cash Register: Take Orders by Courses and Seats
Immediate Pickup - Work with Discover Systems Guest Call System
Immediate Pickup - Work with a Separate Guest Call System
Immediate Pickup - Working with Pickup Slips